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Before you jump to Turkey Vegetable Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. The overall economy is impacted by the number of men and women who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets require a great deal of work and will significantly change the way they live and eat. It is possible, however, to make several small changes that can start to make a difference to our daily eating habits.
These more nutritious food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. Olive oil is also a rich source of Vitamin E which has many benefits and is also good for your skin. It might be that you already think that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, go for organic produce that has not been sprayed with harmful chemicals. Finding a local supplier of fresh fruits and veggies will give you the choice of consuming foods that still contain most of the nutrients which are usually lost when produce has been kept in storage before it is sold.
As you can see, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to turkey vegetable soup recipe. To make turkey vegetable soup you only need 15 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Turkey Vegetable Soup:
- Use For stock
- Provide 1 large turkey carcass
- Provide 1 large carrot, roughly chopped
- You need 1 large onion, peel on, cut in half
- Take 1 large celery stalk, roughly chopped
- Get Water
- You need 2 bay leaves
- Provide For Soup
- Take 1 large onion, diced
- Use 2 large carrots, diced
- Use 3 stalks celery, diced
- Take 2 bay leaves
- Use 2 tsp. Thyme leaves
- Take to taste Salt and pepper
- Prepare 2 quarts water
Steps to make Turkey Vegetable Soup:
- Place carcass in Instant Pot. Add veggies and water to cover everything by an inch or so.
- Cover and set pressure to manual and high for 1 hour. At end of hour, manually release pressure. Open lid and remove all bones and veggies. Pick all meat off bones and reserve.
- Strain broth through fine mesh sieve. Pour into a large pot, add 2 bay leaves, thyme, salt and pepper, diced onions, diced celery and diced carrots. Add 2 quarts water.
- Bring to boil, turn down to simmer. Simmer for 1 1/2 hours. Add reserved turkey meat.
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