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Instant pot navy bean and ham soup
Instant pot navy bean and ham soup

Before you jump to Instant pot navy bean and ham soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. There are many diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. A lot of people typically think that healthy diets demand a lot of work and will significantly change the way they live and eat. It is possible, though, to make several small changes that can start to make a difference to our everyday eating habits.

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As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to instant pot navy bean and ham soup recipe. To make instant pot navy bean and ham soup you need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instant pot navy bean and ham soup:
  1. You need Pkg dried navy beans with ham flavor packet
  2. Prepare 1 Ham bone with meat
  3. Get Water to cover
  4. Get 1 onion diced
  5. Get 2 carrots diced
  6. Take 2 celery stalks diced
  7. Prepare 2 tbsp bacon grease and or butter
  8. Use 1 tsp onion powder
  9. You need 1 tsp garlic powder
  10. Use I wash in cold and boil my beans three times on the stove before
Steps to make Instant pot navy bean and ham soup:
  1. Turn instant pot to saute, add bacon grease and/or butter; then saute onions, celery, and carrots until onion become opaque
  2. Then add garlic powder, onion powder, and ham flavor packet and stir into veggies
  3. Turn instant pot to pressure cook to high 35min. Add ham bone and meat, your rinsed and cleaned beans, and water until covering beans and bone completely. Close lid and cook
  4. Once timer goes off stir ingredients well and then set pot to cooker on pressure cook low another 20-30 min.
  5. Once time goes off remove ham bone and residual meat from bone
  6. Then serve and enjoy

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