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Mommy’s Beef and Veggie Soup
Mommy’s Beef and Veggie Soup

Before you jump to Mommy’s Beef and Veggie Soup recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

Wholesome eating encourages a feeling of well being. If we eat more healthy foods and a lesser amount of of the bad ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically anyway). Deciding on healthier food choices can be tough when it is snack time. Shopping for goodies can be a challenge because you have so many options. Why not try some of the following wholesome snacks the next time you need some extra energy?

Eating almonds is a fantastic option as long as you do not have a nut allergy. As an all-in-one power booster, almonds provide many health advantages. Almonds can be a natural way to obtain B vitamins together with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which may often make you sleepy. When it comes to almonds, however, they wont make you really miss a nap. Rather, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Your emotional state is often lifted by simply eating almonds.

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to mommy’s beef and veggie soup recipe. To make mommy’s beef and veggie soup you only need 12 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Mommy’s Beef and Veggie Soup:
  1. You need 1 lb stew meat cut to one inch pieces
  2. Provide 2 large carrots pealed and sliced
  3. Provide 4 stalks celery sliced
  4. Prepare 1 large yellow onion sliced
  5. Prepare 2 ears sweet corn kernels taken off ears
  6. Take 1 cup green beans cut
  7. Prepare Salt
  8. Provide Pepper
  9. You need Mrs. Dash Garlic Herb Seasoning
  10. You need 3 boxes Kitchen Basics Beef Stock or one beef marrow bone and water
  11. Get 2 Tbls olive oil
  12. Get 2 bay leaves
Steps to make Mommy’s Beef and Veggie Soup:
  1. In an 8 quart stock pot heat olive oil on medium heat for 5 minutes.
  2. Add all ingredients to pot to brown and dry ingredients to taste. Let it go stirring frequently about 5 minutes.
  3. Add beef stock and bay leaves. Get pot to a simmer. Lower heat to low and cover and let cook 2 hours.

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