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Before you jump to Sauced Country Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is today a lot more popular than in the past and rightfully so. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making a couple of minor changes can positively impact daily eating habits.
You can make similar changes with the oils that you use for cooking. Olive oil, for example, has monounsaturated fats which are known as the good fats that counter the effects of bad cholesterol. It can also be healthy for your skin because it is a great source of vitamin E. Although you may already eat lots of fruits and veggies, you might want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with poisonous chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to get the fruit when it is the freshest and ripest.
Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to sauced country ribs recipe. You can cook sauced country ribs using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Sauced Country Ribs:
- Get 1 pkg pork country style ribs, diced
- Prepare 2 cloves garlic, diced
- Take 1 tbsp oil (I used Nutiva Coconut oil w/non-dairy butter flavor)
- Get 1 tsp Salt
- Use 1 tsp ground white pepper
- Provide 1 tbsp Mrs. Dash Garlic & Herb Salt-free seasoning blend
- Provide 1 jar pasta sauce
Instructions to make Sauced Country Ribs:
- Dice meat and garlic. Add oil to a skillet over med-high heat. Add garlic and saute till lightly Brown. Add meat and seasonings.
- Cook until browned and drain. Add sauce and cook for another 5 minutes.
- Remove from heat and serve!
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