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Before you jump to Mexi Queso Chicken & Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mexi queso chicken & rice recipe. You can cook mexi queso chicken & rice using 10 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Mexi Queso Chicken & Rice:
- You need 4 boneless skinless chicken breasts
- Take Mexi seasonings of choice: Mrs. Dash Spicy, cumin, chili powder
- Use garlic powder, black pepper, ground red pepper
- Take 1 pkg. Spanish Style Rice, or your favorite kind, or homemade
- Prepare Queso:
- Prepare 2 Tbsp. flour
- Get 2 Tbsp. butter
- Prepare 1 cup milk
- Prepare 1 cup shredded Monterey Jack cheese, not pre-packaged!
- Prepare Couple quick dashes of ground red pepper & black pepper
Instructions to make Mexi Queso Chicken & Rice:
- Cook rice according to package directions; keep warm.
- Cook chicken breasts seasoned with seasonings of choice. Keep warm.
- In a medium saucepan, melt butter.
- Stir in flour until clumped.
- Slowly whisk in milk until lumps are dissolved.
- Add in seasonings and cheese.
- Stir until smooth and thickened.
- Set up plating station.
- Enjoy!
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