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Nana's Chocolate Cake
Nana's Chocolate Cake

Before you jump to Nana's Chocolate Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for this. There are numerous health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets call for a great deal of work and will significantly change how they live and eat. It is possible, though, to make some simple changes that can start to make a good impact on our daily eating habits.

You can make similar changes with the oils that you use to cook your food. Olive oil, for example, has monounsaturated fats which are basically good fats that combat the effects of bad cholesterol. Olive oil also provides vitamin E which is healthy for your skin, among other things. While you may already eat a great deal of fruits and leafy greens, you may want to consider how fresh they are. Organic foods are an excellent alternative and will reduce any possible exposure to toxic chemicals. Searching for a local supplier of fresh produce will give you the option of eating foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before selling it.

As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to nana's chocolate cake recipe. To cook nana's chocolate cake you only need 17 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to cook Nana's Chocolate Cake:
  1. Prepare For the Frosting:
  2. Use 2 cups sugar
  3. Take 6 Tbl Cocoa
  4. Take 2/3 cup milk
  5. Get 1/2 cup shortening
  6. Take 1/8 tsp salt
  7. Take 2 tsp blackberry brandy
  8. Use For the cake:
  9. Prepare 3/4 unsalted butter (melted)
  10. Prepare 1 3/4 cup sugar
  11. Prepare 2 eggs
  12. Get 1 tsp blackberry brandy
  13. Take 2 cups flour
  14. Prepare 3/4 cup Cocoa
  15. Provide 1 1/4 tsp baking soda
  16. Prepare 1/2 tsp salt
  17. Take 1 1/3 cup milk
Steps to make Nana's Chocolate Cake:
  1. For the cake:
  2. Cream butter and sugar until light and fluffy.
  3. Add eggs and brandy, beat until smooth and uniform.
  4. Combine flour, cocoa, baking soda, and salt. Add alternately with the milk to the creamed mixture.
  5. Pour batter into 2 greased and floured (with cocoa) into 2 8" cake pans.
  6. Bake at 350 degrees for 35 to 40 minutes.
  7. Cool. Frost with the icing in your fridge.
  8. For the frosting/icing:
  9. Mix all ingredients together except for the brandy in a medium pan and heat over high heat.
  10. Stir constantly until the mixture begins to boil.
  11. After 2 minutes of boiling and stirring constantly, remove from heat.
  12. After the mixture cools for a few minutes, add the brandy.
  13. Allow the mixture to cool thoroughly and then place into the refrigerator for several hours.

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