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Blackberry Cobbler
Blackberry Cobbler

Before you jump to Blackberry Cobbler recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for doing this. The overall economy is impacted by the number of people who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. While we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. A lot of people typically believe that healthy diets require a lot of work and will significantly alter how they live and eat. In reality, though, simply making a couple of modest changes can positively affect day-to-day eating habits.

You can get results without removing foods from your diet or make considerable changes immediately. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to step by step switch to making healthier eating selections. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

As you can see, it’s not hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to blackberry cobbler recipe. To cook blackberry cobbler you only need 8 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Blackberry Cobbler:
  1. You need 2 1/2 cups blackberries
  2. Use 1 cup sugar
  3. Provide 1 1/2 cups all purpose flour
  4. Use 2 tsp baking powder
  5. Prepare 1/2 tsp salt
  6. Prepare 1/2 cup butter, melted
  7. Use 1 egg
  8. Take 1 cup milk
Steps to make Blackberry Cobbler:
  1. Place washed and drained blackberries in 1 cup granulated sugar, gently stir and set aside. Give it 15 minutes or so to pull some juice out of the berries.
  2. Preheat oven to 375 degrees, while you grease a 3 quart baking dish.
  3. Mix all dry ingredients together. Make a well in the center.
  4. To dry ingredients add: one egg, 1/2 cup melted butter and one cup milk. Stir to combine.
  5. Pour dough mixture into prepared dish and spread evenly.
  6. Pour berries on top of dough. Move them around as needed to make an even layer. If some sugar clumped, no problem, throw that on too (melts and creates another texture and sweetness that will be appreciated).
  7. Place cobbler in oven on center rack, uncovered. Bake 40 minutes or until golden brown on top.
  8. Allow to cool 15 to 20 minutes before serving; with homemade whipped cream, ice cream, or simply a spoon!

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