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Nana's Blackberry Pudding
Nana's Blackberry Pudding

Before you jump to Nana's Blackberry Pudding recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

Ingesting healthy foods makes all the difference in the way we feel. We have a tendency to feel way less gross after we increase our intake of nutritious foods and decrease our consumption of unhealthy foods. A salad allows us to feel better than a piece of pizza (physically anyway). Deciding on healthier food choices can be difficult if it is snack time. Finding snacks that help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.

If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Whole grains are usually better than refined grains found in white bread.

You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to nana's blackberry pudding recipe. To cook nana's blackberry pudding you need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Nana's Blackberry Pudding:
  1. Take 2 cup Blackberries or fresh Peaches
  2. Use 1/2 cup Brown sugar
  3. Use 1/2 cup soft Butter
  4. Provide 3/4 cup White sugar
  5. You need 1 Egg
  6. Provide pinch Salt
  7. You need 2 cup Self rising Flour
  8. Prepare 2 tsp Baking powder
  9. Provide 1 cup Milk
  10. Provide 1 tsp Vanilla
Instructions to make Nana's Blackberry Pudding:
  1. Mix fruit and brown sugar in bottom of greased casserole dish. Set aside.
  2. Beat butter and white sugar till fluffy. Beat in egg. Add remaining ingredients and mix well.
  3. Pour over fruit.
  4. Bake at 350° for 1 hr. Or until well done.
  5. Cool. Serve with ice cream or whip cream.

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