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Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup
Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup

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We hope you got insight from reading it, now let’s go back to vanilla french toast with sweet cream cheese and fresh blackberry syrup recipe. To make vanilla french toast with sweet cream cheese and fresh blackberry syrup you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup:
  1. Take 2 slice Texas Toast
  2. Prepare 1/4 cup Heavy Cream
  3. Take 1 Egg
  4. Take 1/2 tsp Vanilla
  5. You need 3 oz Cream cheese
  6. Take 1/4 cup Powdered sugar
  7. Use 1/2 tbsp Vanilla
  8. Get 1 Lemon zest
  9. Use 1/2 cup Fresh Blackberries
  10. You need 1/4 cup White sugar
  11. Take 2 Mint leaves
Instructions to make Vanilla French Toast With Sweet Cream Cheese And Fresh Blackberry Syrup:
  1. Beat cream cheese and powdered sugar with a stand mixer until smooth. Add in vanilla and lemon zest. Beat until combined
  2. Whisk together vanilla, cream (or milk) and egg. Dip a piece of bread in mixture and place on a hot skillet. Fry on both sides for about 2 minutes until it is golden brown. Repeat with other slice of bread
  3. Add blackberries, sugar, and mint to a sauce pan. Cook for a few minutes on medium stirring often until sugar melts and the blackberries have begun to lose their juice. Take off the heat and remove the mint leaves
  4. Place French toast on plate. Top with cream cheese mixture and blackberry syrup. Enjoy!

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