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Pre-Civil War Blackberry Cobbler
Pre-Civil War Blackberry Cobbler

Before you jump to Pre-Civil War Blackberry Cobbler recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is today a lot more popular than it used to be and rightfully so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, just making some minor changes can positively affect day-to-day eating habits.

Initially, you will have to be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t want to eat. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One nutritious option that can give you a positive start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy diet.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pre-civil war blackberry cobbler recipe. To make pre-civil war blackberry cobbler you need 7 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to prepare Pre-Civil War Blackberry Cobbler:
  1. Provide 4 cups fresh blackberries
  2. Prepare 1 and 1/4 cups sugar
  3. Use 4 Tbl cornstarch
  4. Use 2 Tbl blackberry brandy
  5. Take 1 tsp ground nutmeg
  6. Get 1 Tbl ground cinnamon
  7. You need For pastry: 1 cup sugar, 3/4 cup sifted flour, 1/3 cup soft butter
Steps to make Pre-Civil War Blackberry Cobbler:
  1. Place blackberries in a medium saucepan and crush with a potato masher. Saucepan is on low heat.
  2. Once thoroughly crushed, add the sugar and rise the heat to medium. Stir constantly until the mixture is boiling.
  3. Once boiling, continue to stir constantly for 5 minutes at the same heat. Do not turn it down and do not stop stirring.
  4. After 5 minutes, remove the saucepan from the heat immediately.
  5. Stir in the nutmeg and cinnamon.
  6. In a separate cup or small bowl, mix together the brandy and cornstarch. Ideally, the brandy should be a bit chilled. Mix until it is thick liquid.
  7. Pour the cornstarch/brandy mixture into the saucepan and mix well.
  8. In a separate bowl, mix the flour, sugar, and butter. Work in the butter by hand. The consistency should be crumbly and there should be no pieces of butter left.
  9. Pour the saucepan ingredients into a 9-inch casserole or baking dish. Pour the bowl mixture on top and spread evenly over the blackberry mixture.
  10. Place baking dish in the oven (preheated at 350 degrees) uncovered for 20 minutes.
  11. When done, the side edges of the dish should be starting to form a light, brown crust.

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