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Before you jump to Jeera rice recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
Healthy eating promotes a feeling of well being. Increasing our intake of healthy foods while decreasing the intake of unhealthy types plays a role in a more balanced feeling. A bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. This can be a problem, nevertheless, when it comes to eating between goodies. Finding snack foods that help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?
If you are not allergic to nuts, try eating some almonds! Almonds are often considered a super food since they’re packed full of things which help boost our energy while keeping us healthy. These nuts possess plenty of vitamins E, B2, and manganese. They generally do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. But once you eat almonds, you won’t feel like you must sleep a while. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Almonds typically provide a general increased feeling of well-being.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to jeera rice recipe. You can have jeera rice using 8 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Jeera rice:
- Take 1 cup Basmati rice
- Use 1 tbsp. clarified butter or vegetable oil
- Prepare 1/2 tsp. cumin seeds
- Get 3 whole cloves
- Get 1 small piece cinnamon stick
- Use 1 bay leaf
- Prepare 1 3/4 cups boiling water
- Use 1/4 tsp. salt
Instructions to make Jeera rice:
- In a pot heat the clarified butter or vegetable oil and add the cumin seeds, cloves and cinnamon. Some seed will start popping up, cook for a few seconds. - Add the rice and fry it a beat until start turning a white color. Do not overdo it.
- Add water, bay leaf, salt and mix. - Cover the rice; let it cook for 20 minutes at low heat. Turn off the heat and let it rest for 5 minutes. - The rice will be nice and loose.
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