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Broccoli Slaw with Lemon Dressing
Broccoli Slaw with Lemon Dressing

Before you jump to Broccoli Slaw with Lemon Dressing recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Wholesome eating encourages a feeling of health and wellbeing. We are likely to feel way less gross after we increase our daily allowance of healthy foods and reduce our consumption of junk foods. A bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthier foods for treats between meals. Finding snack foods that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you might be looking for a speedy snack, you can’t go wrong with a whole grain one. A bit of whole wheat toast, as an example is a great snack in the morning. Eating on the run may be healthier with whole grain chips and crackers. Whole grains are always better than refined grains included in white bread.

There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to broccoli slaw with lemon dressing recipe. You can cook broccoli slaw with lemon dressing using 10 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Broccoli Slaw with Lemon Dressing:
  1. Prepare 1/2 c sour cream
  2. Prepare 3 T lemon juice
  3. You need 2 T mayonnaise
  4. Use 1 T white vinegar
  5. Use 2 tsp grated lemon peel
  6. Provide 1 tsp Dijon mustard
  7. Provide 1/2 tsp salt
  8. Use 1/4 tsp black pepper
  9. Prepare 1 (12 oz) pkg broccoli coleslaw mix
  10. Take 2 large red apples, julienned
Steps to make Broccoli Slaw with Lemon Dressing:
  1. In large bowl, combine first 8 ingredients. Add coleslaw and apples; toss to coat.
  2. Refrigerate, covered, until serving.

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