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Baked Ziti
Baked Ziti

Before you jump to Baked Ziti recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets demand much work and will significantly change the way they live and eat. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.

One way to approach this to start seeing some results is to realize that you do not need to change everything at once or that you need to completely get rid of certain foods from your diet. It’s not a bad idea if you want to make major changes, but the most important thing is to bit by bit switch to making healthier eating choices. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Evidently, it’s not at all difficult to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to baked ziti recipe. You can cook baked ziti using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Baked Ziti:
  1. You need Beef , ground
  2. Take Pasta Ziti
  3. Prepare Spaghetti Sauce
  4. Take Garlic
  5. Get Onion , chopped
  6. You need Cheese Mozarella , shredded
  7. Prepare Parmesan Cheese , grated
Instructions to make Baked Ziti:
  1. Preheat oven to 375F.
  2. Cook pasta according to directions until al-dente. Drain.
  3. Combine garlic, onion, and ground beef in a large skillet. Cook over medium heat until ground beef is brown. Drain any excess fat.
  4. Add spaghetti sauce to meat mixture and simmer 3-5 minutes until heated through.
  5. In a 9x13 baking dish or large casserole dish, put a small amount of meat/sauce mixture in the bottom to prevent burning.
  6. Layer as follows: pasta, meat/sauce mixture, 1 cup mozzarella cheese, pasta, meat/sauce, 1 cup mozzarella cheese. Top off with a sprinkle (or more!) of grated parmesan cheese.
  7. Bake for 30-40 minutes until cheese is melted and sauce is bubbly.
  8. Let stand about 5 minutes before serving.

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