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Hotdog, Meatballs, and Sauerkraut
Hotdog, Meatballs, and Sauerkraut

Before you jump to Hotdog, Meatballs, and Sauerkraut recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Enjoying healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of processed foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This is usually a problem, nonetheless, when it comes to eating between goodies. Finding goodies that really help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

Healthy foods made from whole grains are fantastic for a easy snack. A bit of whole wheat toast, for instance is a great snack in the early morning. Eating on the run may be healthier with whole fiber chips and crackers. Deciding on whole grain snacks is always far better than eating the processed grains we commonly obtain in our grocery stores.

You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to hotdog, meatballs, and sauerkraut recipe. You can cook hotdog, meatballs, and sauerkraut using 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Hotdog, Meatballs, and Sauerkraut:
  1. Take Meat——–
  2. Use 12 ounces hotdogs, beef
  3. Take 24 ounces meatballs see one of my recipe
  4. Prepare Pasta———–
  5. Provide As needed water about 2 quarts
  6. Prepare 1 tablespoon extra Virgin olive oil for water
  7. Prepare 1 tablespoon parsley flakes
  8. Prepare 1 tablespoon salt for pasta
  9. Provide 1 teaspoon smoked paprika
  10. You need 8 ounces ziti pasta
  11. You need Potato————-
  12. Use 3 large potatoes 2-1/2 pound diced
  13. Take 1 teaspoon salt
  14. Provide 1 teaspoon granulated garlic powder
  15. Prepare 1/2 teaspoon ground white pepper
  16. You need Other ingredients——–
  17. Prepare 27 ounces sauerkraut
Instructions to make Hotdog, Meatballs, and Sauerkraut:
  1. Boil the pasta
  2. Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover
  3. After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover.
  4. Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes
  5. Add spices to the cooked pasta
  6. Mix and add to the mixture let simmer 10 minutes stirring occasionally.
  7. Serve I hope you enjoy!

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