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Awesome cheesy baked ziti
Awesome cheesy baked ziti

Before you jump to Awesome cheesy baked ziti recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Wholesome eating promotes a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy kinds plays a part in a more healthy feeling. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be tough when it is snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.

Foods made from whole grains are excellent for a fast snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for the afternoon meal. Chips and crackers made from whole grains can be excellent for quick snack foods to eat on the go. Whole grains are generally better than highly processed grains present in white bread.

A large selection of quick health snacks is easily accessible. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to awesome cheesy baked ziti recipe. You can cook awesome cheesy baked ziti using 12 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to prepare Awesome cheesy baked ziti:
  1. Take ziti or penne noodles
  2. Prepare sour cream
  3. You need ground beef
  4. Provide jar spaghetti sauce
  5. You need shredded mozzarella
  6. You need shredded parmesan cheese
  7. You need medium onion, chopped
  8. Use Italian seasoning
  9. You need fresh ground pepper
  10. Use balsamic or red wine vinegar
  11. Provide garlic powder
  12. Get each sliced provolone cheese
Steps to make Awesome cheesy baked ziti:
  1. Line a 9 x 13 (or larger) casserole pan with Reynolds casserole liner foil/paper. If you don't have this make sure to coat pan with cooking spray.
  2. Boil pasta until al dente, drain and set aside.
  3. In a large skillet brown the ground beef.
  4. Add chopped onions to the ground beef and saute until the onions are translucent.
  5. Drain beef mixture in a colander, set aside.
  6. Add 2 jars of your favorite spaghetti sauce, beef mixture and 2 tablespoons of vinegar to the skillet. Set aside.
  7. In medium mixing bowl stir together the sour cream, parmesan and mozzarella cheeses, Italian seasoning, ground pepper and 1tsp garlic powder.
  8. Drizzle a small amount add the spaghetti sauce mixture in the bottom of the lined pan to keep pasta from sticking.
  9. Place half the pasta in the pan.
  10. Layer half of the sauce mixture on top of the pasta.
  11. Lay eight slices of provolone cheese to cover the sauce mixture.
  12. Soon half the sour cream/cheese mixture over the provolone and spread out.
  13. Layer the last of the noodles, then sauce mixture, then 8 slices of provolone and last of the sour cream/cheese mixture.
  14. Bake in a 350° pre-heated oven for 30 minutes or until sauce is bubbly and cheese is melted.

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