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Before you jump to Baked Ziti Variation recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Wholesome eating helps bring about a feeling of well being. We are likely to feel way less gross when we increase our consumption of healthy foods and lower our consumption of processed foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be difficult if it is snack time. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.
Yogurt is often a snack a lot of people take for granted. Often people elect to eat yogurt over a balanced lunch which is not the best idea. You can not beat yogurt when it comes to a nutritious snack though. It consists of a lot of calcium, proteins, and B vitamins. Yogurt is easy for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Quick hint: pick unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar consumption without reducing the taste of your snack.
You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to baked ziti variation recipe. You can cook baked ziti variation using 24 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Baked Ziti Variation:
- Prepare 48 oz spaghetti or tomato sauce
- You need 3 lb Ground beef
- Provide 1 lb spicy Italian sausage
- You need 32 oz tri color Garden Rotini Pasta
- Provide 32 oz ricotta cheese
- You need 1/2 cup grated parmesan cheese
- Prepare 1/4 cup grated Extra sharp white cheddar cheese
- You need 1/4 cup grated Monterey jack cheese
- Prepare 1/2 cup crumbled feta cheese
- Get 16 oz sliced mozzarella cheese
- Take 1/2 cup merlot red wine
- Take 2 clove garlic (minced)
- Use 4 eggs (whisked)
- You need 1 tsp fresh basil (chopped)
- Prepare 1 tsp oregano (chopped)
- Prepare 1/2 tsp rosemary (chopped)
- Get 1/2 tsp thyme (chopped)
- You need 1/4 cup parsley (chopped)
- Take 1 tbsp Extra virgin olive oil
- Provide 4 medium mushrooms (minced)
- Provide 1 pinch lemon pepper
- Take 1 pinch White or black pepper
- Take 1 pinch Sweet chili powder
- Provide 2 pinch crushed sea salt
Steps to make Baked Ziti Variation:
- In small sauce pan, saute mushrooms, garlic, rosemary and thyme with olive oil. carefully add merlot. and let simmer for 20 mins.
- in large sauce pan with medium heat, add spaghetti sauce, oregano. carefully add ingredients from saute pan into sauce. let simmer for 45 mins to an hour or more depending on preference.
- brown the ground beef and spicy sausage and drain grease, then set aside.
- in large mixing bowl, add ricotta, eggs, basil, parsley, cheddar, jack, parmesan, feta and dry seasonings, with large spoon mix until blended.
- boil dry pasta for 6 minutes until al-dente or use fresh and then mix with spaghetti sauce until covered.
- preheat oven to 350
- in 2 13x9 deep baking or casserole pans layer pasta on bottom, then layer ground beef and sausage then cover with ricotta cheese mix, then layer again with pasta topped with slices of mozzarella. do the same for both. bake in oven for 45 mins or until cheese bubbles on top or for 75 mins if you like your top layer slightly crunchy. let cool for 5 mins, dish out and enjoy with a side of garlic toast and a glass of red wine.
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