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Before you jump to Baked Ziti recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
We are all aware that having healthy meals can help us truly feel better inside our bodies. We tend to feel way less gross after we increase our daily allowance of wholesome foods and decrease our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically at any rate). This can be a problem, however, with regards to eating between goodies. You can spend hours at the grocery store searching for the right snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Foods made from whole grains are great for a fast snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products just like white bread to the healthier whole grain alternatives.
You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to baked ziti recipe. To make baked ziti you only need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Ziti:
- Get dry ziti pasta
- Get onion, chopped
- You need italian sausage (or ground beef…I like ground sausage better)
- Prepare minced garlic
- Use italian seasoning
- You need jars of spaghetti sauce (26 oz each)
- Provide provolone cheese (9-12 round slices)
- Get sour cream
- Use mozzarella cheese
- Provide grated parmesan cheese
- Prepare butter
Instructions to make Baked Ziti:
- Cook pasta according to package.
- In a large skillet, brown onion and sausage ovef medium heat. Drain the fat. Add minced garlic and cook for a minute or so. Add spaghetti sauce and Italian seasoning and simmer for 15 mins.
- Preheat oven to 350°F. Butter a 9x13 baking dish. Layer as follows: 1/2 of the ziti, 1/2 of the sauce mixture, provolone cheese, sour cream, remaining ziti, remaining sauce mixture and then sprinkle mozzarella cheese on top then the grated parmesan cheese.
- Bake for 30 minutes in ghe preheated oven or until cheeses are melted. You may want to cover it for the first 20 minutes with foil and then let the cheese melt and brown for the last 10 minutes.
- Optional: Serve with garlic knots (our fav) or garlic toast. Enjoy!
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