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Before you jump to Baked Ziti with Sausage recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to baked ziti with sausage recipe. To make baked ziti with sausage you only need 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Baked Ziti with Sausage:
- You need pasta
- Use olive oil
- Take bulk sausage
- You need onion, chopped
- Provide garlic, minced
- Take italian seasoning
- Use red pepper flakes
- Take marinara sauce
- Get mozzarella cheese
- You need part-skim ricotta
- You need parmesan, grated
- Use fresh basil or rosemary, minced
Instructions to make Baked Ziti with Sausage:
- Cook pasta until al dente in salted water (~1 tbsp salt).
- Toss pasta with drizzle of olive oil to prevent sticking.
- Heat 1-2 tbsp oil over med-high heat and brown sausage well.
- When meat is almost done, add onions and cook 4-5 minutes until translucent and starting to brown.
- Add garlic and herbs and cook 1 minute more.
- Stir in sauce and bring to simmer.
- Preheat oven to 350°F. Spread thin layer of sauce in bottom of casserole dish and dot with ricotta. Ladle some sauce into pasta to coat. Add 1/2 of pasta to dish and cover with more sauce and dots of ricotta. Repeat with remaining.
- Sprinkle top with mozzarella and parmesan. Bake until brown and bubbly, about 20 minutes.
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