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Steak on a stick
Steak on a stick

Before you jump to Steak on a stick recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.

Healthy eating promotes a feeling of wellness. Increasing our consumption of well balanced meals while lowering the intake of unhealthy ones plays a part in a more wholesome feeling. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. Choosing healthier food choices can be tough if it is snack time. Finding snack foods that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks which you can use when you need an instant pick me up.

Whole grain snacks are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. Eating on the run can be more healthy with whole fiber chips and crackers. Make the change from refined products such as white bread to the healthier whole grain choices.

A large selection of quick health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to steak on a stick recipe. To cook steak on a stick you only need 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Steak on a stick:
  1. Take flank steak, cut across across the grain into 3/4" wide strips
  2. Provide soy sauce
  3. Use brown sugar
  4. You need olive oil
  5. Get scant - sherry or dry vermouth
  6. You need garlic paste
  7. Take ginger paste
  8. Provide chili paste
  9. Prepare pepper
Instructions to make Steak on a stick:
  1. Place all ingredients in plastic bag and marinate 4-24 hours.
  2. Preheat broiler and spray cookie sheet with non stick cooking spray.
  3. Remove meat from marinade and discard marinade. Skewer beef, being sure not to overcrowd.
  4. Broil 6" from heat, about 4-5 minutes per side for medium.

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