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Before you jump to Masala Peanut recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Choosing to eat healthily offers great benefits and is becoming a more popular way of life. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Even though we’re constantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a few small changes can positively affect day-to-day eating habits.
Initially, you should be extremely careful when you are shopping for food that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? A superb healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy eating regimen.
Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to masala peanut recipe. To cook masala peanut you only need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Masala Peanut:
- Take 1 cuo roasted peanuts
- Prepare 1 bowr (besan) gramflour
- Prepare 1 spoon red chilly powder
- Prepare Salt as required
- Use 1 spoon garam masala powder
- Use Drinking water
- Take 1/2 spoon dry mango powder
- Take 1/2 spoon chhat masala
- Take pinch Baking soda
- Provide pinch Turmeric powder
- You need Cooking oil for frying
Steps to make Masala Peanut:
- Dry roast peanuts. In bowl take gramflour collect all dry spices
- Now in gramflour add all dry spices add little water make little thick dove add some peanuts
- Mix well all well add peanuts. Heat up oil in fring pan add peanuts with your hands carefully in hot oil.and fry them till golden in colur fry in batches don't make crowd. Use spactulla for fry
- Remove on tissu paper. Then serve in serving plate sprinkle some red chilly and chat masala.
- Enjoy with any drinks or tea or as snacks. Thank you.
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