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Before you jump to Spicy Pepper Steak recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Deciding to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets require much work and will significantly change the way they live and eat. In reality, however, merely making a few small changes can positively affect daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you probably choose many food items out of habit. For example, most likely you have never checked the box of your favorite cereal to find out its sugar content. One healthy alternative that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Therefore, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to spicy pepper steak recipe. You can cook spicy pepper steak using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spicy Pepper Steak:
- Take 2 lb Sirloin steak, cut in thin strips
- Provide 1 large Green pepper, cut in thin strips
- You need 1 large Red bell pepper, cut in thin strips
- Use 1/2 large Yellow or white onion, cut in thin strips
- You need 1/4 cup Soy sauce
- Use 1/4 cup Hot pepper jelly OR Asian sweet chili sauce
- You need 2 tbsp Sesame oil
- Prepare 1 tbsp Smoked garlic powder
- Take 1 tbsp Smoked paprika
- Prepare 1 tsp Ground corriander
- Take 3 tbsp Sriracha hot sauce
- Take 1 tsp McCormick brand Montreal steak seasoning
- You need 1/2 tsp Cayenne pepper
- Get 2 cup Beef broth
- Prepare 3 tbsp Cornstarch, mixed with a little water to create a slurry for thickening
Steps to make Spicy Pepper Steak:
- Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
- Slice beef in same size pieces as veggies.
- Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
- Let beef marinate for 30 minutes or more.
- Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
- Add peppers, onions, and broth.
- Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
- Add the cornstarch slurry, stir and cook until thickened (5 minutes)
- Serve over cooked rice.
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