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Before you jump to Drinking Chocolate Modak recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.
Wholesome eating encourages a feeling of health and wellbeing. If we eat more healthy snacks and less of the unhealthy ones we generally feel much better. Eating more vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s difficult to find healthy foods for something to eat between meals. Shopping for snacks can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Whole grain snacks are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. When you need a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain options.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to drinking chocolate modak recipe. You can cook drinking chocolate modak using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Drinking Chocolate Modak:
- Take Drinking Chocolate powder
- You need Parle -G biscuit (5 Rs.)
- Provide Amul Butter
- You need Dedicated Coconut
- Use Mithai mate
Instructions to make Drinking Chocolate Modak:
- Grind biscuits in grinder and make fine paste.
- Mix all ingridents in biscuit powder.
- Mix it well it properly with help of spatula.
- Now take modak mould fill with mixture. Close modak mold and press it. Now open mold
- Sprinkle some Desiccated coconuton Modak.
- Now your Paan modak is ready for Ganesh Ji.
- Ganpati Bappa Moryaaa
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