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Macaroni Gratin
Macaroni Gratin

Before you jump to Macaroni Gratin recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. People typically believe that healthy diets require a great deal of work and will significantly alter the way they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our daily eating habits.

The first change you can make is to pay more attention to what you buy when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? One wholesome substitute that can give you a good start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a healthy change to your diet.

As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to macaroni gratin recipe. To cook macaroni gratin you only need 15 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Macaroni Gratin:
  1. Get 1 can creamy garlic cheese pasta sauce (300 gram)
  2. Use 2 cups Macaroni
  3. Use 1 onion (thinly clice)
  4. Use To taste Italian herb
  5. Provide 2 table spoon olive oil
  6. Use Salt and pepper
  7. You need 6 mushroom cut into small slice
  8. Prepare 1 tea spoon salt
  9. Use Water to boil macaroni
  10. Provide as needed Unsalted butter
  11. Use Parmesan cheese
  12. Provide Sliced cooked Ox tongue
  13. You need Cheddar cheese (grated)
  14. Use 4 cloves garlic lighty crushed
  15. You need Cheddar spread single cheese
Steps to make Macaroni Gratin:
  1. In a large pot bring the water to boil, add salt and cook macaroni about 8 minutes or according to the intruction in the package and drain well
  2. In other pan, heat olive oil and cook onion. Add garlic and fry until fragrant, add mushroom, salt pepper. Stir well and turn into medium or low heat.
  3. Add white creamy garlic cheese pasta sauce and mix well and cook about 5 minutes.
  4. Put the drained macaroni into pasta sauce and mix well, add Italian herb and taste it.
  5. Grease the gratin baking dishes with butter and transfer macaroni into them.
  6. Layer with ox tounge and cheddar spread single cheese, sprinkel grated cheddar cheese and parmesan over the macaroni and bake until golden brown or untill cheese melted then remove from the oven and ready to serve

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