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Shepherds Pie
Shepherds Pie

Before you jump to Shepherds Pie recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

We are all aware that eating healthy snacks can help us truly feel better inside our bodies. When we eat more healthy snacks and a lesser amount of of the bad ones we generally feel much better. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find healthier foods for something to eat between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.

Certain foods made from whole grains are excellent for a quick snack. A bit of whole wheat toast, as an example is a great snack in the early morning. When you require a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain alternatives.

A large variety of quick health snacks is easily accessible. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to shepherds pie recipe. To cook shepherds pie you need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Shepherds Pie:
  1. Get 2 lbs ground beef
  2. Prepare 6-10 cups mashed potatoes
  3. Get 2 tblspn Worcester sauce
  4. Take 1/2 can carrots
  5. Get 1/2 can green bean
  6. Prepare 1/2 can corn
  7. Take 1 Tblspn garlic
  8. Provide 1-3 cups shredded cheese
  9. Provide 1 can tomato paste
  10. You need 1/4 cup tomato sauce
Instructions to make Shepherds Pie:
  1. Brown meat, drain grease
  2. Mix meat with veggies and tomato paste and sauce.
  3. Spoon mixture into bottom of casserole dish.
  4. Cover the top with a layer of mashed potatoes. Sprinkle with shredded cheddar cheese.
  5. Bake for 20 minutes at 400. I like to broil the last few to get some great flavor from the cheddar cheese.

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