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Corned Beef Nachos
Corned Beef Nachos

Before you jump to Corned Beef Nachos recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to corned beef nachos recipe. To cook corned beef nachos you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Corned Beef Nachos:
  1. Use 1 C shredded corned beef
  2. Provide 3 large handfuls thick tortilla chips
  3. Use 2 jalapeños; 1/8" half moons
  4. Prepare 2 avocados; medium dice
  5. You need 1/3 C Irish cheddar cheese
  6. Prepare 1/2 C pepperjack cheese
  7. Get 1/3 C Irish gouda
  8. Use 1/4 C sweet corn
  9. Get 3 T melted butter
  10. Take 1 pinch kosher salt
Steps to make Corned Beef Nachos:
  1. Place corned beef into boiling, salted water. Reheat thoroughly, about 2-3 minutes.
  2. Lay a sheet of parchment paper atop a large baking tray as flat as possible, with no gaps between chips.
  3. Spread corned beef, corn, avocado, and jalapeños atop tortilla chips.
  4. Top with cheeses, melted butter, and a pinch of salt.
  5. Broil for 1-2 minutes or until cheeses are completely melted.
  6. Variations; Waffle fries, french fries, braised cabbage, diced pickles, pickle relish, sauerkraut, slivered & caramelized garlic, shallots, habanero, pickled jalapeños, smoked paprika, serrano, fruit or tomato salsa, tomatillo salsa, ghee, mint, oregano, fennel, curry, parsely, oregano, scallions, parmesean, chiles, parsley, sour cream, harissa, horseradish, lemon, peas, poppy seed, pumpkin, caraway seed, melted cheese dip, Velveeta, dill, oregano, fennel, bacon, coriander seed, cayenne, celery seed, shredded carrots

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