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Before you jump to My Easy Basic Hashed Beef Stew recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.
Ingesting healthy foods tends to make all the difference in the way you feel. If we eat more healthy snacks and a smaller amount of the detrimental ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be challenging if it is snack time. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.
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A large assortment of instant health snacks is easily obtainable. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to my easy basic hashed beef stew recipe. You can cook my easy basic hashed beef stew using 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare My Easy Basic Hashed Beef Stew:
- You need Onion
- Provide Thinly sliced beef
- Use Shimeji mushrooms
- Use Butter
- Get White flour
- Prepare Krazy Salt
- You need Water
- Prepare Bay leaf
- Take Red wine
- Get Soup stock granules
- Provide Ketchup
- Use Tonkatsu or Worcestershire sauce
Steps to make My Easy Basic Hashed Beef Stew:
- Thinly slice the onion and fry in vegetable oil. Add butter and fry some more. Then, add the meat. Sprinkle in the flour and continue to fry. Season with Krazy Salt.
- Add the water and bay leaf, then the mushrooms and then the red wine and let it simmer for a while. Remove the scum. After simmering for a while, remove the bay leaf and add the soup stock granules, the ketchup and the sauce.
- Done!
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