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Before you jump to Gingerbread Man Cookies recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.
We all know that having healthy foods can help us truly feel better inside our bodies. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types plays a part in a more wholesome feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s difficult to find wholesome foods for snacks between meals. Shopping for goodies can be a difficult task because you have so many options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting treat.
Eating almonds is a wonderful alternative as long as you do not have a nut allergy. Almonds have a multitude of health advantages and are an excellent choice when you require a shot of energy. These kinds of nuts have lots of vitamins E, B2, and manganese. Almonds, like turkey, contain the enzyme tryptophan which may often make you sleepy. But once you eat almonds, you do not feel like you need to sleep a while. These nuts loosen up the muscles and provide a general sense of comfort. Occasionally eating almonds could even be a mood enhancer!
You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to gingerbread man cookies recipe. To cook gingerbread man cookies you only need 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Gingerbread Man Cookies:
- Take 2 cups all-purpose flour
- Use 1 teaspoon baking soda
- Get 1 teaspoons ground ginger
- Provide 1 tablespoons cinnamon powder
- Provide 1/2 teaspoon ground nutmeg
- You need 1/2 teaspoon salt
- Get as needed Little water
- Provide 1 large egg
- Use 1/3 cup molasses
- You need as needed Frosting of your choice
Steps to make Gingerbread Man Cookies:
- Mix flour, ginger, cinnamon, baking soda, nutmeg and salt in large bowl. Set aside.
- Preheat oven to 350°F. Roll out dough to 1/4-inch thickness on lightly floured work surface.
- Bake 8 to 10 minutes or until edges of cookies are set and just begin to brown
- Remove to wire racks to cool completely. Frost as desired.
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