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Before you jump to Ginger cookies with molasses #localfoodcontest_Nairobi_East recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.
Healthy and balanced eating promotes a feeling of wellness. Increasing our intake of healthy foods while reducing the intake of unhealthy types plays a role in a more balanced feeling. A salad helps us feel better than a piece of pizza (physically in any case). Choosing healthier food choices can be difficult if it is snack time. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
Yogurt can be a snack many people ignore. Often people choose to eat yogurt over a nutritious lunch which is not the right idea. You cannot beat yogurt when it comes to a healthy snack though. It contains tons of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help manage the digestive system because it is so easily digestible by many people. Yogurt mixes perfectly with nuts as well as seeds. It’s an excellent approach to enjoy a flavorful snack without too much sugar.
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to ginger cookies with molasses #localfoodcontest_nairobi_east recipe. You can have ginger cookies with molasses #localfoodcontest_nairobi_east using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Ginger cookies with molasses #localfoodcontest_Nairobi_East:
- Use 3 Cups all purpose flour
- Get 2 teaspoons ground ginger
- You need 1 teaspoon baking soda
- You need 1 egg
- Use 1 cup margarine /butter
- Prepare 1/2-1 cup sugar
- You need 1/4 cup molasses
- Prepare 1 teaspoon ground cinnamon
- Provide 1/2 teaspoon ground cloves
- Take 1/4 teaspoon salt
Steps to make Ginger cookies with molasses #localfoodcontest_Nairobi_East:
- Preheat oven to 180 degrees for 10 minutes and grease your pan and align parchment paper
- Cream margarine/butter, sugar till it turns white
- Add eggs and mix well. Add molasses and mix again
- In a separate bowl mix flour, cinnamon, ginger, cloves, salt, baking soda
- Add to mixture in 3 above and fold in till well mixed… If too soft, add a little flour to firm it up abit
- Roll out and cut into desired shapes and place on greased pan (with parchment paper)
- Bake for 15 minutes at 180 degrees and additional 15 minutes at 140 degrees
- Once ready, remove from oven… Allow to cool and serve with hot milk
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