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Pori with halwa and sour potatoes curry
Pori with halwa and sour potatoes curry

Before you jump to Pori with halwa and sour potatoes curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is today a lot more popular than in the past and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several small changes that can start to make a positive impact to our daily eating habits.

One way to approach this to start seeing some results is to realize that you do not have to change everything immediately or that you should altogether eliminate certain foods from your diet. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pori with halwa and sour potatoes curry recipe. You can have pori with halwa and sour potatoes curry using 16 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Pori with halwa and sour potatoes curry:
  1. Prepare 1 cup For pori daily routine flour
  2. Take 2 spoon Oil
  3. Provide Salt
  4. Provide 1 cup For halwa Soji
  5. Use 1 cup Ghee
  6. Get Sugar half cup
  7. Provide 2-3 Elaichi
  8. You need For sour potatoes
  9. You need 2 potatoes
  10. Prepare 1 spoon Red chilli or flakes
  11. Prepare Salt half spoon
  12. Provide 4 spoon Vinegar
  13. Take 1 spoon Ginger garlic paste
  14. Get Kolanji half spoon
  15. Prepare 2 spoon Oil
  16. Take For pori frying 1 cup oil
Steps to make Pori with halwa and sour potatoes curry:
  1. First make a dough take rest 30 mints.make little balls and made it round shape and fry in pan when oil heat up.
  2. For halwa take a pan. In pan 1 cup ghee and soji mix them and well cooked when soji cook brown 2 cup water insert pan and cook very slowly and add sugar or elaichi and cook well when water soak or you see ghee around pan halwa ready
  3. Take a pan add 2 spoon oil or add ginger garlic paste add red chilli or flakes add salt or kolanji and in last add mash boil potato or cook well or add vinegar cooked well. And ready to eat

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