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Before you jump to Rice flour and sweetpotato ki jalebi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is today much more popular than before and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can change their eating habits for the better by carrying out a few simple changes.
If you want to see results, it is definitely not a requirement to drastically alter your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
All in all, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to rice flour and sweetpotato ki jalebi recipe. You can have rice flour and sweetpotato ki jalebi using 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Rice flour and sweetpotato ki jalebi:
- Prepare 1/4 cup rice flour
- Prepare 3 small sweetpotato
- Get 1 pinch orange colur
- Use 1 pinch baking soda
- You need 1.1/2 cup sugar
- Prepare 1 cup pani
- Prepare as needed Curd
Steps to make Rice flour and sweetpotato ki jalebi:
- Sweetpotato ko boil kar ke cheel lein
- Ricefloursweetpotato, thora sa dahi dal kar sb ka smooth paste bana lein..10 mint ke rest dein
- Sugar aur pani mila kar chasni bana lein
- Batter me soda colour,aur jarurt ke hisab de dahi dal kar dobara pees lein.ghol and patla ho and gadha aur batter ko sauce bottle me bhar lein.
- Oil garam kar ke jalebi fry kar lein aur halki garam chasni me 2/3 mint dalne ke baad nikaal lein
- Sweetpotato ko lumps rahit peesna hi werna bottle ke muh mr fasegi.
- Batter ki consistency dahi se hi set krna hi.dahi jyada thick hi tbhi pani dalna
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