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Sweet potato halwa
Sweet potato halwa

Before you jump to Sweet potato halwa recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

Healthy eating promotes a feeling of health and wellbeing. We are likely to feel way less gross whenever we increase our consumption of wholesome foods and decrease our consumption of processed foods. A salad helps us feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be tough when it is snack time. Finding snacks that really help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks which you can use when you need a fast pick me up.

One of the most popular treats is natural yogurt. Sometimes people decide to eat yogurt over a balanced lunch which is not the right idea. You can’t beat yogurt any time it comes to a nutritious snack though. It is made up of a great deal of calcium, proteins, and B vitamins. Yogurt is easy for the human body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Quick hint: select unsweetened yogurt and add in walnuts or flaxseeds. It’s an easy way to reduce sugar while still enjoying a delicious snack.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to sweet potato halwa recipe. To make sweet potato halwa you need 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Sweet potato halwa:
  1. Prepare 250 gm sweet potato
  2. Provide 2-3 tbsp sugar or as per your taste
  3. Get 2-3 cardemom
  4. Provide Water
  5. You need Oil or ghee
  6. Provide Chopped dryfruit
Steps to make Sweet potato halwa:
  1. Peel sweet potato.and make small pieces.heat oil or ghee in pan put cardemom. Now put pieces of sweet potato cook now put sugar mix then put water. Bring it to boil slow the flame cover & cook till soft. Mash it. Garnish with dryfruit & serve.

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