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Before you jump to Lemon bars recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. The overall economy is affected by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly associated with poor eating habits. While we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, just making a couple of small changes can positively affect day-to-day eating habits.
To see results, it is definitely not essential to drastically alter your eating habits. Even more crucial than entirely changing your diet is just substituting healthy eating choices whenever you can. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to lemon bars recipe. You can cook lemon bars using 7 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Lemon bars:
- Take For the crust
- Prepare 1 cup flour
- Provide 1/2 cup powdered sugar
- Get 1/3 cup softened butter
- Use Egg mixture
- Use 2 eggs
- Take Lemon juice and zest
Instructions to make Lemon bars:
- Here are the ingredients
- Preheat your oven and grease the baking pan
- In a bowl,crumble flour, powdered sugar and butter
- Pour into baking pan and gently press the crust
- Bake for 20 minutes or until brown
- For the egg mixture,whisk the eggs,add lemon juice and lemon zest,add a little amount of flour and sugar to thicken the mixture
- When the crust is done and still hot,add the egg mixture on top and bake for another 25 minutes
- Sprinkle with some powdered sugar and cut into pieces
- Enjoy every bite !
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