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Lemon bars
Lemon bars

Before you jump to Lemon bars recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who suffer from health problems such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get us to lead a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing a few simple changes.

If you want to see results, it is definitely not a requirement to drastically alter your eating habits. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of these foods, you will see that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to lemon bars recipe. You can have lemon bars using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Lemon bars:
  1. Get 1/4 cup lemon juice
  2. Use 1/2 cup sugar
  3. Get 1 tsp lemon zest
  4. Use 2 tsp corn slurry
  5. Use 2 tsp condensed milk
  6. Take 6 tsp butter
  7. You need 12 marie biscuits powder
  8. You need 2 tsp powdered sugar
Steps to make Lemon bars:
  1. In a pan add lemon juice and sugar and cook till sugar melts.
  2. Then add lemon zest and mix well then add cornflour slurry and cook till thickens add condensed milk, a spoon of butter and mix well, lemon curd is ready.
  3. Add a pinch of turmeric powder to curd to give the colour.
  4. Now take biscuits powder add butter to it mix it well as it should take shape when you press and prepare mould take flat bowl place foil in and spread the mixture and keep in fridge15 mins to set.
  5. Now fill the lemon curd on biscuit layer and keep in the fridge to set for 2-3 hours
  6. Take out from the fridge remove foil and cut it serve chilled and store in the fridge. Enjoy the lemon bars.

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