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Spiked Rainbow Jello Mold
Spiked Rainbow Jello Mold

Before you jump to Spiked Rainbow Jello Mold recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

We are all aware that having healthy meals can help us truly feel better inside our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy types contributes to a more wholesome feeling. A little bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This is often a problem, nonetheless, with regards to eating between snacks. Finding snack foods that really help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Just about the most popular treats is low fat yogurt. Eating natural yogurt in place of a wholesome larger lunch just isn’t a good idea. As a food, however, yogurt is one of the best things you are able to reach for. It is made up of a lot of calcium, healthy proteins, and B vitamins. Yogurt is typically eaten to help preserve the digestive system since it is so easily digestible by most people. Try including some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an easy way to reduce sugar while still enjoying a delicious snack.

You can find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to spiked rainbow jello mold recipe. You can have spiked rainbow jello mold using 7 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Spiked Rainbow Jello Mold:
  1. Take jello
  2. Provide 4 1/2 cup boiling water
  3. Use 6 packages jello desserts in rainbow colors
  4. Prepare 3 envelope plain knox gelatin
  5. Use 3 cup flavored vodka
  6. You need 1 cup vanilla yogurt
  7. Take 2 tbsp vanilla yogurt
Steps to make Spiked Rainbow Jello Mold:
  1. place bottle of vodka in freezer several hours before beginning this recipe!
  2. lightly spray bundt pan or jello mold with non stick cooking spray. wipe off excess spray with a paper towel. a slight residue should remain, just enough to help unmold the jello, without affecting the taste or appearance.
  3. pour 3/4 cup water into a sauce pan and sprinkle with 1 teaspoon of the plain gelatin. Allow gelatin to soak for a minute or two. heat over low heat, stirring constantly, until gelatin is dissolved (about 5 minutes). wish in the first package of flavored gelatin. wish for at least 2 minutes, or until completely dissolved (i find the sugar free mix dissolves much faster than the regular)
  4. remove from heat. add 1/2 cup of the cold vodka and stir to combine.
  5. pour 3/4 cup of the gelatin into the prepared mold and place in refrigerator. allow to set for 20 to 30 minutes, until the jello is a little firm, but still sticks when touched. very important - if the layer sets up too much, the next layer wont bond to it.
  6. refrigerate the remaining gelatin mixture in a bowl for about 5 minutes or until slightly thickened (consistency of unbeaten egg whites). gradually stir in 3 tablespoons of yogurt and stir until well blended. this cooling step is also important - the gelatin must be cooled to room temperature before adding on top of the layers or the layers will not be well defined.
  7. gently spoon the gelatin/yogurt mixture over set gelatin and return to the refrigerator. refrigerate about 15 minutes or until gelatin is set but not firm (again, it should stick to your finger when touched). as the layers progress, the setting time will become shorter as the gelatin in the pan becomes colder and the layers become thinner as more are added to the mold.
  8. repeat steps with remaining jello flavors for a total of 12 alternating clear and creamy layers.
  9. after completing all the layers, refrigerate the jello overnight. this will allow the layers to completely bond.
  10. to unmold, fill a large container or clean sink with warm water. with clean fingers, loosen the jello around the edges of the mold. next dip the almost to the edge into the warm water for just a few seconds. dry the bottom of the mold with a towel and check the edges to see if they are loose. if not, repeat the dip process. place a plate on top of the mold and invert.

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