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Chole bread sandwich with masala chai and cucumber
Chole bread sandwich with masala chai and cucumber

Before you jump to Chole bread sandwich with masala chai and cucumber recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chole bread sandwich with masala chai and cucumber recipe. To cook chole bread sandwich with masala chai and cucumber you need 23 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Chole bread sandwich with masala chai and cucumber:
  1. You need 4 slices bread
  2. Take 1/2 chole/ channa
  3. Use 1/2 teaspoon chole masala
  4. Use 1/2 teaspoon chilli powder
  5. Get 1/2 amchur powder
  6. Get 1/2 teaspoons turmeric powder
  7. Provide to taste Salt
  8. Prepare 1/2 teaspoon Kasuri methi
  9. Take Butter as required
  10. Provide Mayonnaise 3 teaspoon or as required
  11. Use Tomato sauce 3 spoon or as required
  12. You need 1/2 teaspoon jeera
  13. Prepare Cucumber salad
  14. Use 1 cucumber
  15. Prepare Salt as per tatse
  16. You need Lemon juice half teaspoon
  17. Provide Masala tea
  18. Take 2 cups milk
  19. Provide 2 cloves
  20. Get 1 cardamom
  21. Take 1/2 inch ginger grated
  22. Get 2 teaspoon brown sugar
  23. Prepare 3 teaspoon tea leaves
Instructions to make Chole bread sandwich with masala chai and cucumber:
  1. First soak the chana for 6 hours and pressure cook for 6 whistles. Now make masala of this, add oil in Kadahi jeera and splutter it then add onions with ginger garlic paste and cook well. Now add chana and all masala and little water and mash it slightly. Take a bread spread mayonnaise as first layer then add chana masala and tomato sauce over it and place another slice over it. Now apply butter over it and grill it.
  2. Cucumber salad : cut the cucumber into rounds and add salt and lime juice and mix well and serve.
  3. Masala chai : boil milk with all Kada masala and ginger mentioned above then add tea leaves. Strain add sugar and serve.

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