Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Vegetable lasagna ( vegan) recipe here. We also have wide variety of recipes to try.

Vegetable lasagna ( vegan)
Vegetable lasagna ( vegan)

Before you jump to Vegetable lasagna ( vegan) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of living. There are many illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, though, simply making a couple of modest changes can positively affect daily eating habits.

You can get results without eliminating foods from your diet or make huge changes right away. Even more crucial than completely altering your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to vegetable lasagna ( vegan) recipe. You can have vegetable lasagna ( vegan) using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Vegetable lasagna ( vegan):
  1. Take 14 oz tofu
  2. Take 5 cup spinach
  3. Prepare 4 clove garlic
  4. You need 1 tbsp oregano
  5. Use 1 tbsp basil
  6. Get 1/2 tsp sea salt
  7. Get 8 cup marinara sauce
  8. You need 16 oz Brown rice lasagna noodles
  9. Get 1 pinch ground walnuts
Instructions to make Vegetable lasagna ( vegan):
  1. Place (drained) tofu, spinach, salt, basil oregano and garlic in food processor or blender until smooth like ricotta would be.
  2. Cook your brown rice lasagna noodles by directions on box
  3. Take your 9x13 baking pan layer first with marinara then noodles then tofu mixture then noodle then tofu the noodle then remaining sauce over the top it looks like a lot of sauce but it won't when it's cooked
  4. Bake at 350 for 1 hour
  5. I also added crushed walnuts to the top like you would parm cheese

If you find this Vegetable lasagna ( vegan) recipe helpful please share it to your friends or family, thank you and good luck.