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Easy Chicken Pot Pie
Easy Chicken Pot Pie

Before you jump to Easy Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Deciding to eat healthily offers great benefits and is becoming a more popular way of living. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, simply making a couple of small changes can positively affect daily eating habits.

The first change you can make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For example, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One healthy option that can give you a good start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy chicken pot pie recipe. You can cook easy chicken pot pie using 12 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Easy Chicken Pot Pie:
  1. Use 2 chicken breasts; medium dice
  2. Take 1 package pie crusts
  3. Take 1 large yellow onion; medium dice
  4. Get 3 cloves garlic; minced
  5. You need 2 stalks celery; small dice
  6. Prepare 1 carrot; medium dice
  7. Prepare 1 T rosemary; minced
  8. Take 1 t thyme; minced
  9. Take 1/3 C white wine vinegar
  10. Get 12 oz roasted chicken gravy
  11. You need 1/2 bundle parsley; chiffonade
  12. Prepare 1 large pinch kosher salt and black pepper
Steps to make Easy Chicken Pot Pie:
  1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin.
  2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper.
  3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant.
  4. Add vinegar. Reduce until dry. About 1-2 minutes.
  5. Add gravy. Bring to a simmer. Add parsley and stir.
  6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife.
  7. Bake at 425° for 30 minutes.
  8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger

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