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Before you jump to Easy Italian Dressing Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for doing this. The overall economy is impacted by the number of men and women who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. While we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a couple of minor changes can positively impact day-to-day eating habits.
Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you don’t wish to eat. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? One nutritious substitute that can give you a healthy start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy italian dressing chicken recipe. You can cook easy italian dressing chicken using 4 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Easy Italian Dressing Chicken:
- Get 4 Boneless Chicken Breast cut into strips
- You need Italian dressing to Marinate
- You need to taste Salt & Pepper
- Use Oil
Steps to make Easy Italian Dressing Chicken:
- Clean & cut the chicken. Poke each chicken strip with a fork. That will help the marinade penatrate better. Even though I cut my chicken into strips, you can leave them whole.
- Place all the chicken in a bowl with a cover. Place in refrigerator for a minimum of 1 hr max overnight. No need to cover the chicken with dressing especially if marinating overnight.
- Put some oil in a pan & fry till desired wellness. I like them a little brown.
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