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Popcorn chicken with Ramoulade sauce
Popcorn chicken with Ramoulade sauce

Before you jump to Popcorn chicken with Ramoulade sauce recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.

Ingesting healthy foods makes all the difference in how we feel. If we eat more healthy snacks and a smaller amount of the detrimental ones we typically feel much better. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it’s hard to find healthier foods for treats between meals. Finding goodies that help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that can be used when you need a quick pick me up.

If you are looking for a speedy snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, for instance is a great snack in the morning hours. Eating on the run may be healthier with whole grain chips and crackers. Deciding on whole grain food items is always much better than eating the processed grains we commonly obtain in our grocery stores.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to popcorn chicken with ramoulade sauce recipe. To make popcorn chicken with ramoulade sauce you need 20 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Popcorn chicken with Ramoulade sauce:
  1. You need popcorn chicken
  2. Prepare 1 tsp rosemary
  3. Take 1 tbsp paprika
  4. Provide 1 1/2 lb boneless, skinless chicken breast
  5. Use 1/2 tbsp garlic powder
  6. Take 1 tsp black pepper
  7. Take 2 tbsp chilli pepper
  8. Prepare 3 cups crushed cornflakes
  9. Prepare to taste salt
  10. Get oil for deep frying
  11. You need 2 tbsp cornstarch
  12. Get 2 eggs
  13. Get Ramoulade sauce
  14. Get 1 cup mayonaise
  15. You need 1 tbsp paprika
  16. Take 1 tsp black pepper
  17. Take 2 tbsp chilli pepper
  18. Provide 2 tbsp milk
  19. Provide 1 tsp garlic powder
  20. You need to taste salt
Steps to make Popcorn chicken with Ramoulade sauce:
  1. In a medium saucepan heat oil for deep frying for 5minutes
  2. Wash chicken breast and cut into bite sizes. In a medium bowl add chopped chicken breast, paprika, rosemary, garlic powder, chilli powder, black pepper and salt to taste and combine, add cornstarch and combine. leave for 2 minutes
  3. Combine all the ramoulade sauce ingredients and refrigerate.
  4. In a medium bowl whisk both eggs and set aside. In another medium bowl crumble cornflakes and set aside
  5. Test the oil with a peice of chicken breast, if too hot lower flame to medium low
  6. Dip all the chicken breast into the egg and mix.
  7. Then add in into the crumbled cornflakes and mix until all sides are covered
  8. Place all the covered chicken breast into to oil to fry until golden brown then removed
  9. Serve with ramoulade sauce

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