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Before you jump to Shrimp and Avocado salad recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.
Eating healthy foods can make all the difference in how we feel. Whenever we eat more healthy foods and less of the unhealthy ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthy foods for something to eat between meals. Shopping for snacks can be a difficult task because you have so many options. Why not try one of the following healthy snacks the next time you need some extra energy?
Yogurt is a snack many individuals ignore. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. Low fat yogurt helps make a wonderful snack, nonetheless. It is made up of tons of calcium, protein, and B vitamins. Yogurt is typically eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Fast hint: select unsweetened yogurt and add walnuts or flaxseeds. This minimizes your sugar absorption without lowering the taste of your snack.
A large selection of easy health snacks is easily available. Choosing to live a healthy way of life can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to shrimp and avocado salad recipe. To make shrimp and avocado salad you only need 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Shrimp and Avocado salad:
- Prepare For Shrimp:
- Get 1 lb shrimp, shelled and deveined
- Take Juice of 1/2 a lime
- Get 1/2 tsp chili powder
- Get 1 tsp ground Cumin
- Get 2 tbsp extra virgin olive oil
- Prepare Pinch salt
- You need For salad :
- Take 1 ripped avocado cut into pieces (cubes)
- Take 1 lb cherry tomatoes cut in half
- Use 1/2 small red onion thinly sliced
- You need 1/2 cup cilantro
- Get Juice of 1 lime
- Prepare 1 small garlic clove
- Provide 3 Tbsp olive oil
- Take to taste Salt
Instructions to make Shrimp and Avocado salad:
- In a bowl, toss together the shrimp,lime juice, chili powder, cumin powder, olive oil and salt, set aside while you preheat a grill pan on high heat. Grill the shrimp on the hot grill pan for just a couple of minutes until fully cooked through, remove the shrimp and place them in a bowl, set aside.
- In a small mini chopper or blender, add the cilantro, olive oil, lime and garlic and pulse until just about smooth. Add the remaining salad ingredients along with the vinaigrette to the bowl with the grilled shrimp and toss all together to mix then cover and pop it in the fridge for about half an hour before serving.
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