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Before you jump to Cinnamon Molasses Dog Biscuits recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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One way to approach this to start seeing some results is to understand that you do not need to alter everything immediately or that you need to altogether get rid of certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most vital thing is to gradually switch to making healthier eating choices. Soon enough, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you will not want to eat the old diet.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to cinnamon molasses dog biscuits recipe. You can have cinnamon molasses dog biscuits using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Molasses Dog Biscuits:
- Take 2 cups all purpose flour
- Provide 1 tsp baking soda
- Provide 1 tsp cinnamon
- Get 1/2 ginger
- Provide 1/2 cup chicken stock (I use organic chicken bone broth)
- Provide 1/3 cup blackstrap molasses
- Provide 3 tsp canola oil
Instructions to make Cinnamon Molasses Dog Biscuits:
- Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper.
- Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil.
- Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares.
- Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits.
- My kids🖤
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