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Before you jump to Kanya's Crispy Shrimps recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, just making a few small changes can positively impact everyday eating habits.
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Evidently, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to kanya's crispy shrimps recipe. To cook kanya's crispy shrimps you need 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Kanya's Crispy Shrimps:
- You need 1 kg shrimps,i use small size
- Take 1 tbsp palm sugar
- Provide 2/3 tbsp tamarind puree
- You need 1/2 tsp salt
- Get 1 tsp sugar
- Get 1/2 tbsp soya sauce
- Get 1 tbsp thai chili sauce
- Provide 2 tbsp sriracha sauce
Steps to make Kanya's Crispy Shrimps:
- Clean shrimps in runny water ,drain well
- Cut the head by scissors
- Stir in large sauce pan until pink ,water disolved
- Add seasoning except sricha,stir on medium heat until all sauce coated all shrimps..this may turn little sticky,heat off ,remove to the bowl
- Add sriracha sauce,mix well,now bake shrimps until shells crispy ,but still juicy inside,approximately 6 to 8 mins ,flip on half time depend on your shrimps,so check it after 4 mins ,then flip
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