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Before you jump to Alfredo Fettuccine Pasta with crispy chicken topping recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to alfredo fettuccine pasta with crispy chicken topping recipe. You can have alfredo fettuccine pasta with crispy chicken topping using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Alfredo Fettuccine Pasta with crispy chicken topping:
- Get 200 g Pasta
- You need 150 grms chicken fillet
- Prepare 60 ml cream
- Prepare 200 ml milk
- You need 50 g chadder cheez
- Use 50 g mozzarella cheese
- Prepare Pinch oregano
- Provide to taste salt
- Prepare to taste Black pepper
- Provide Pinch chilli flakes
- Prepare 1 table spoon butter
- Get 1 tea spoon soya sauce
- You need 1/2 tea spoon Black pepper
- Use Pinch salt
- You need 1/2 tea spoon garlic
- Prepare 1 cup Bread crumbs
- Take 1 Egg
- Provide Olives for garnishing
Instructions to make Alfredo Fettuccine Pasta with crispy chicken topping:
- Boil pasta for 10 mints by adding salt in water.
- For sauce : - heat butter add cream and stir and milk keep string add salt, pepper, chilli flakes, chadder and mozzarella oregano stir until get tick pour it on your boiled pasta.
- For Chicken Fillet: - Marinate chicken fillet with soya black pepper salt and garlic. - Dip in beaten egg and crumb coat then deep fry cut into slice and put on the pasta garnish with olives and coriander
- It's ready to serve
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