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Before you jump to June's Canada Cake Icing recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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We hope you got insight from reading it, now let’s go back to june's canada cake icing recipe. To cook june's canada cake icing you need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare June's Canada Cake Icing:
- You need 1/4 cup Butter
- Use 1 cup Milk
- Take 3 tbsp flour
- Take 3/4 cup Butter
- Provide 1 cup Sugar
- Prepare 1 tsp Vanilla Extract
Steps to make June's Canada Cake Icing:
- Make a roux from first three ingredients. Cook until thickened. Cool completely.
- Beat together last three ingredients for about 8 minutes.
- Add cooled roux to beaten icing, and beat longer, until fluffy.
- Spread on cake. Feel free to sprinkle or dust or drizzle on top.
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