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Before you jump to Schezwani Chicken Tikka recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is now a good deal more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically assume that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing some simple changes.
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Evidently, it’s not at all hard to start incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to schezwani chicken tikka recipe. To cook schezwani chicken tikka you need 11 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make Schezwani Chicken Tikka:
- You need 200 gms boneless chicken
- Use to taste Salt
- Get 1 tsp schewan chutney
- You need 1 tsp chicken Tikka masala
- Prepare 1 tsp dried methi leaves
- Provide 1 tsp red chilli powder
- Use 1 tsp coriander powder
- Prepare 1 tsp garam masala powder
- Get 1 tsp roasted cumin powder
- Get 1 pinch turmeric powder
- Provide 1 tsp ginger garlic paste
Steps to make Schezwani Chicken Tikka:
- Mix all the ingredients & set aside for 15 mins. Preheat air fryer at 180 degrees for 5 mins. Cook on same temperature for 7-8 mins & at 160 degrees for 3-4 mins. Serve hot with rice or just solo.
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