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Sticky chicken wings
Sticky chicken wings

Before you jump to Sticky chicken wings recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

We all know that eating healthy foods can help us truly feel better within our bodies. When we eat more healthy snacks and a smaller amount of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Selecting healthier food choices can be tough when it is snack time. Finding goodies that really help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that you can use when you need an instant pick me up.

Probably the most popular snack foods is low fat yogurt. Eating yogurt in place of a wholesome larger lunch just isn’t a good idea. Low fat yogurt would make a wonderful snack, nevertheless. It is made up of a great deal of calcium, protein, and B vitamins. Yogurt is typically eaten to help manage the digestive system since it is so easily digestible by many people. Quick hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This minimizes your sugar consumption without lowering the taste of your snack.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to sticky chicken wings recipe. To cook sticky chicken wings you need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sticky chicken wings:
  1. Provide 1 kg wingets/drummets
  2. You need 1/3 cup kecap manis
  3. Take 1/3 oyster sauce
  4. Use 1/4 honey
  5. Get Salt and pepper
  6. Take 2 garlic cloves
Instructions to make Sticky chicken wings:
  1. Clean chicken and remove the tips
  2. Mixed all the ingredients and marinate for at least an hour. Overnight is better
  3. Preheat the airfryer on 160 for 3 minutes but check your own setting. Airfry for 5 minutes on each side

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