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Toast & Scrambled eggs
Toast & Scrambled eggs

Before you jump to Toast & Scrambled eggs recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Ingesting healthy foods can make all the difference in the way we feel. We are likely to feel way less gross whenever we increase our consumption of nutritious foods and lower our consumption of processed foods. A salad allows us to feel better than a piece of pizza (physically in any case). Choosing healthier food choices can be difficult when it’s snack time. Shopping for snacks can be a difficult task because you have countless options. Here are a few healthy snacks that can be used when you need an instant pick me up.

Yogurt can be a snack many individuals ignore. Sometimes people decide to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt would make a wonderful snack, however. Along with calcium, it’s a good supplier of aminoacids and vitamin B. Yogurt is frequently eaten to help manage the digestive system because it is so easily digestible by the majority of people. Fast hint: select unsweetened yogurt and add in walnuts or flaxseeds. It’s an excellent approach to enjoy a flavorful snack without too much sugar.

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to toast & scrambled eggs recipe. To cook toast & scrambled eggs you only need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Toast & Scrambled eggs:
  1. Take Toast
  2. Get 1 slice of chia seed whole grain bread
  3. Provide 4 fresh strawberries
  4. Take 2 tbsp of peanut butter
  5. Get 1 tbsp of honey
  6. Use Scrambled Eggs
  7. Use 2 eggs
  8. Prepare 1 salt & pepper
  9. You need 1 pinch of paprika
  10. Use 1 garlic clove, minced
Steps to make Toast & Scrambled eggs:
  1. Preheat 2 of your frying pans in medium heat and add olive oil with minced garlic.
  2. In a small mixing bowl, mix peanut butter and honey together until they are blended evenly.
  3. Place your toast on the heated frying pan. Cook 1-2 mins both sides.
  4. Utilizing the other heated frying pan, cook the eggs and sason it with salt, pepper and paprika to your taste.
  5. Add sliced strawberries on top of the peanut butter and honey toast; serve with seasoned eggs.
  6. Enjoy!!

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