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Scrambled Eggs Sandwich
Scrambled Eggs Sandwich

Before you jump to Scrambled Eggs Sandwich recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Enjoying healthy foods tends to make all the difference in how we feel. When we eat more healthy foods and a lesser amount of of the bad ones we generally feel much better. A piece of pizza does not make you feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. Shopping for snack foods can be a difficult task because you have so many options. Why not try one of many following wholesome snacks the next time you need some extra energy?

Yogurt is often a snack a lot of people ignore. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. As a food, however, yogurt is one of the best things you can reach for. It is made up of a great deal of calcium, protein, and B vitamins. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by many people. Yogurt unites perfectly with nuts and seeds. This decreases your sugar consumption without reducing the taste of your snack.

There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to scrambled eggs sandwich recipe. You can cook scrambled eggs sandwich using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Scrambled Eggs Sandwich:
  1. Take 2 slice Sandwich Bread (Any bread will be ok)
  2. Prepare 2 Eggs
  3. Take 1/3 tsp Salt
  4. You need 1/3 Garlic Powder
  5. Get 1/3 tsp Thyme
  6. Prepare 1 tsp Basil
  7. You need 1 slice Bacon
  8. Take 1 slice White Cheese (Up to you)
  9. Get 15 grams Butter
  10. Prepare 2 tsp Mayonnaise
Steps to make Scrambled Eggs Sandwich:
  1. Add the eggs whites in a bowl and whisk up until it begins to foam, add then the yolks and mix while adding the garlic powder, salt and basil.
  2. In a pan melt the butter and fry the bacon slice around 1 minute in medium heat. Smash the bacon to squeeze the juices. Take out the bacon, cut it on half and reserve it.
  3. Pour the egg into the pan. Flip the egg to cook the another side. When done put the slice of cheese in the middle of the egg and top with the 2 pieces of bacon wrap it with the egg.
  4. Spread the mayonnaise on one of the bread slice, put the egg onto it. Spread the thyme on the wrapped egg and finish your sandwich.

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