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Hibiscus pineapple mocktail
Hibiscus pineapple mocktail

Before you jump to Hibiscus pineapple mocktail recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are suffering from diseases such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make several small changes that can start to make a positive impact to our day-to-day eating habits.

The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For instance, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to hibiscus pineapple mocktail recipe. You can cook hibiscus pineapple mocktail using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Hibiscus pineapple mocktail:
  1. Get leaf Hibiscus
  2. Get Pineapple
  3. Take Syrup sugar
  4. Take Dry ginger
  5. You need Cloves
  6. Prepare Ginger
Steps to make Hibiscus pineapple mocktail:
  1. Wash the hibiscus pour in pot, add ginger, dry ginger and cloves, add some sugar and water, allow it to boil, strain and allow it to cool and set aside
  2. Peel your pineapple cut and pour in blender add water and blend it until smooth, sieve and set aside
  3. In a glass cup pour the pineapple then enough ice, then pour your syrup sugar then gently pour the hibiscus with a spoon till the glass cup are filled

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