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Custard Coffee Fudge
Custard Coffee Fudge

Before you jump to Custard Coffee Fudge recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily provides incredible benefits and is becoming a more popular way of life. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. While we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically think that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by making some modest changes.

The first change you can make is to pay more attention to what you buy when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. A great healthy substitute can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. If this is not to your liking on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to custard coffee fudge recipe. You can cook custard coffee fudge using 27 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Custard Coffee Fudge:
  1. Get 1 )First Macrowave Brownie cake Layer:
  2. Use Flour half cup
  3. Take Sugar half cup
  4. Use 1 Egg
  5. Prepare Milk half cup
  6. You need 1/4 cup Oil
  7. Prepare 1 tsp Coffee
  8. Provide 2 tsp Coco powder
  9. Use Baking powder half tsp
  10. Provide 2 pinch Baking soda
  11. You need 1 pinch Salt
  12. Prepare 2 )Custard Layer:
  13. Get 2 cups Milk
  14. Prepare 2 tbsp Vanilla Custard powder
  15. Take 2 tsp Sugar
  16. Take 2 tsp Coffee
  17. Use 3 )Oreo Biscuits layer:
  18. You need 2-3 pack Oreo biscuits
  19. You need 4 )Chocolate coffee Icecream Layer:
  20. Get 1 1/2 pkts malt biscuits
  21. Get 1/2 tin sweetened condensed milk
  22. Take 300 ml thickened cream
  23. Take 1 tsp Coffee
  24. You need 1 Small Chocolate bar, roughly chopped or chocolate biscuits
  25. Provide 5 )Cream Layer:
  26. Get 1 pack Cream
  27. You need 2 tbsp Icing Sugar
Instructions to make Custard Coffee Fudge:
  1. 1)First Macrowave Brownie cake Layer: Mix all ingredients properly then macrowave high temperature for 7-8 mins.
  2. 2)Crushed Layer: 1.Heat 1 1/2 cup milk in a sauce pan. Add sugar stir until it dissolves. 2. Add 2tbsp Vanilla Custard powder in half cup milk and make a paste. - 3.Add custard paste to boiling milk and cook while stirring until texture is thick. 4.Add 1/2 tsp coffee in the custard paste and mix it properly. Then turn off the stove and set aside to cool.
  3. 3)Oreo Biscuits layer: - Crushed oreo biscuits speard on Custard layer
  4. 4)Chocolate coffee Icecream Layer: 1. In a bowl, whip the cream, condensed milk & coffee together using a mixer until thick. - 2. Roughly chop chocolate bars or biscuits and fold through cream and condensed milk mixture. - 3. Freeze overnight. Cut into sections.
  5. 5)Cream Layer: - Mix well pour on the Icecream layer.
  6. Cut brownie into square shape,decorate with ur choice.

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